Lambrook 'Emerson' Reserve Sparkling Pinot Noir 2017 (RRP $50 WM $47.90)

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It took until 2012 for the vintage to be considered Emerson worthy (and wasn’t released until 2016). Emerson is made using the traditional sparkling wine method – whole-bunch cold pressed and hand-plunged, then bottle fermented for four years on the lees. One word sums it up… Amazing.

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