Catlin Chardonnay 2016 (RRP $30 WM $27.90 )

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This Chardonnay was picked from a single vineyard in the Adelaide Hills.  It was whole bunch pressed and fermented for 4 weeks in French oak barrels. It was left on its yeast lees in French oak for 6 months to develop texture and depth. It is about a wine to drink now or much later –a wine that will not last long if family and friends have anything to do with it.

 

Vintage                                                      2016
Grape varieties                                          100 % Chardonnay
Region                                                       Adelaide Hills , Australia
Winemaker                                                Darryl Catlin
Closure                                                      Stelvin
Alcohol (ABV)                                             13 %
Acidity                                                        6.28  g/l
Residual Sugar                                           1.0  g/l
Wine pH                                                      3.20



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